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Forget processed vegan cheeses. This 30-minute, 9-ingredient Spinach Artichoke Dip uses whole-food magic to achieve a level of creaminess that rivals the classic dairy version. Master the ‘Pulse Rule’ and discover how to make this crowd-pleaser nut-free and soy-free.

Master the art of the perfect Vegan Chocolate Crinkle Cookie with this expert guide. Learn the science behind the ‘crinkle,’ troubleshooting tips for common mistakes, and how to achieve that fudgy, brownie-like interior using simple plant-based pantry staples. Perfect for holiday gifting and cookie swaps!

Upgrade your holiday table with this oil-free, vegan Festive Kale Salad. Featuring a science-backed massaging technique, savory pecan parmesan, and a zesty lemon dressing, it’s a nutrient-dense crowd-pleaser that stays fresh and flavorful.

Discover the ultimate guide to making the creamiest, oil-free Vegan Green Goddess Dressing. From its 1923 San Francisco origins to modern nut-free substitutions, learn how to master this herb-packed nutritional powerhouse.

Master the art of the Vegan Starbucks Lemon Loaf with our expert guide. Discover the science of using silken tofu for a perfect pound cake texture and stop the dreaded ‘rubbery’ finish forever.

Master the art of perfectly fluffy vegan lemon cupcakes with this expert-guided, one-bowl recipe. Discover the science behind the perfect rise and how to avoid dense, rubbery results.

Discover how to make the ultimate 3-ingredient vegan parmesan cheese using cashews, walnuts, or pepitas. Ready in 5 minutes and packed with B-vitamins!

Ditch the oil and eggs for this ultra-creamy, 5-minute vegan mayo. Made with just 5 whole-food ingredients, it’s the healthiest, tastiest alternative to traditional mayonnaise you’ll ever try!

Forget the processed vegan cheeses. This Vegan Buffalo Chicken Dip uses a rich cashew cream and artichoke hearts to create a spicy, cheesy, and incredibly meaty appetizer that fools even the most dedicated meat-eaters. Prep it in 10 minutes for your next game day or party!

Master the art of oil-free vegan blue cheese dressing with this comprehensive guide. Learn the science behind the ‘funk’ and how to achieve the perfect chunky texture using whole-food ingredients.