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Fire up the grill for these incredibly meaty Vegan Kebabs! Made with flavor-absorbing soy curls and a zesty Mediterranean marinade, this recipe is your ticket to a perfect summer barbecue. Learn how to make them on the grill or in the oven for a healthy, protein-packed meal everyone will love.

Discover your new favorite cookie with this one-bowl recipe for Vegan Chocolate Marshmallow Cookies! Fudgy, chewy, and packed with gooey toasted marshmallows and rich chocolate chips, these s’mores-inspired treats are incredibly decadent and surprisingly easy to make. Get ready for the ultimate chocolate indulgence.

Say goodbye to bland, disappointing vegan chicken. This recipe leverages the science of seitan and a perfectly seasoned, two-layer dredge to create the crispiest, juiciest, most flavorful vegan fried chicken you’ve ever had. Get ready for an irresistible crunch!

Unlock the secrets to the perfect homemade Vegan Steak! This recipe uses the power of seitan and lentils to create a tender, juicy, and protein-rich steak that will satisfy even the most serious meat-eaters. With expert tips, a troubleshooting guide for avoiding rubbery seitan, and a deep dive into the food science, you’ll learn not just how to make it, but how to master it. Perfect for the grill, stovetop, or your next dinner party.

Discover how to make the ultimate Vegan Monkey Bread from scratch! This guide provides a foolproof recipe for perfectly fluffy, gooey, cinnamon-sugar-coated pull-apart bread. Learn the secrets to a perfect rise, how to troubleshoot common issues, and the best way to serve this crowd-pleasing treat for breakfast or dessert. Packed with step-by-step photos, expert tips, and a comprehensive FAQ, this will become your go-to recipe.

Forget everything you thought you knew about vegan seafood. This recipe unlocks the secret to a shatteringly crispy, golden beer batter surrounding a tender, flaky ‘fish’ fillet made from hearts of palm. We dive into the science of the perfect fry, troubleshoot common issues, and guide you step-by-step to creating a pub-classic that’s better than the real thing.

Discover how to make the creamiest, most decadent vegan chocolate pudding from scratch with just 7 pantry staples. This one-pot recipe is naturally gluten-free and kid-friendly, with plenty of flavor variations and troubleshooting tips to ensure perfect results every time. Say goodbye to store-bought cups and hello to your new favorite homemade dessert.

Embraced for centuries and celebrated by modern science, the Mediterranean diet is more than just a meal plan—it’s a lifestyle. This guide explores its profound health benefits, from protecting your heart to sharpening your mind.

Unlock the secret to a perfectly fluffy, flavorful, and foldable JUST Egg omelette! This simple, 10-minute recipe uses a few pantry staples to transform the popular plant-based egg into a breakfast masterpiece that rivals the real thing. Filled with expert tips, troubleshooting advice, and endless filling ideas, this guide guarantees a perfect vegan omelette every time.

Craving a takeout-quality stir fry that’s healthy, fast, and fully plant-based? Discover how to make the perfect vegan stir fry in under 30 minutes, featuring meaty soy curls, crisp-tender vegetables, and a foolproof sauce that balances sweet, savory, and umami flavors. Get pro tips to avoid soggy veggies for good!