Treat yourself to delicious vegan cake pops made from moist vanilla cake and creamy vegan buttercream, dipped in smooth vegan chocolate. Learn how to make, customize, and troubleshoot these fun two-bite treats.
Discover an easy 7-ingredient vegan falafel recipe that’s crispy on the outside, tender inside, and perfect for a healthy, Mediterranean-inspired meal. Plus tips for baking, frying, and troubleshooting!
Discover the secret to a vegan meatloaf that’s hearty, flavorful, and perfectly firm every time. Made primarily with chickpeas and wholesome ingredients, this recipe is your new go-to for a comforting plant-based main dish.
Learn the secrets to making perfectly crispy sesame tofu baked in the oven and drenched in a delicious homemade sauce. This easy vegan recipe comes together in under an hour and is a healthier, fuss-free dinner option.
These vegan stuffed peppers are loaded with a meaty, savory rice and vegetable filling that’s simple to make, gluten-free, and comforting. Perfect for beginners and meal prep!
Warm up with a cozy bowl of creamy vegan potato soup made with simple ingredients and full-fat coconut milk for the perfect comfort food. Ready in 30 minutes with easy stovetop, Instant Pot, and slow cooker options plus tips and FAQs.
Whip up a comforting, creamy chickpea tikka masala in under 30 minutes with this simple, vegan recipe. Made with pantry staples and warming spices, it’s perfect on the stove or in the Instant Pot. Enjoy with rice and vegan naan!
This vegan Spicy Peanut Soup combines sweet potatoes, chickpeas, and peanut butter into a creamy, comforting dish inspired by West African flavors. Ready in 30 minutes and perfect with rice or flatbread.
Make a delicious vegan quiche packed with cooked veggies, tofu, and a flaky crust. Perfect for brunch or any meal, this recipe is easy, customizable, and loved by all!
This vegan lentil loaf is your new go-to comfort food. Firm, flavorful, and easy to make, it’s ideal for holiday dinners or anytime you want a hearty plant-based main dish.
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