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Whip up a batch of delicious no-bake peanut butter energy balls with just 5 simple ingredients. These easy, customizable snacks are perfect for busy days and provide lasting energy with wholesome oats, flaxseeds, and vegan chocolate chips.

This creamy butternut squash pasta sauce uses roasted squash, cashews, and simple herbs for a comforting meal that’s vegan-friendly and full of nutrition. Learn how to make it step-by-step plus expert tips, substitutions, and storage advice.

This easy vegan butternut squash and sweet potato soup is rich, creamy, and packed with autumn flavors. Discover pro tips, ingredient swaps, and storage tricks to make the best cozy soup this fall.

Discover how to make perfectly roasted cauliflower steaks that are tender and crisp with a flavorful olive oil and garlic spice rub, plus versatile serving ideas and pro tips for the best texture.

Discover how to make the best vegan peanut butter cookies—soft, chewy, and full of rich peanut flavor—all done in one bowl and ready in under 30 minutes. Perfect for beginners and anyone craving a classic treat.

This vegan cinnamon swirl quick bread is an easy, yeast-free treat that tastes just like cinnamon rolls! Soft, fluffy, and loaded with cinnamon sugar layers, it’s perfect for cozy mornings or sweet snacks.

These vegan pumpkin crumble bars combine a tender shortbread crust, a smooth pumpkin-spice filling, and a crumbly topping for a comforting fall treat that tastes just like pumpkin pie. Learn step-by-step tips and ingredient swaps for perfect bars every time.

This vegan orange tofu recipe delivers irresistibly crispy baked tofu drenched in a flavorful sticky orange sauce. Simple to make, delicious to eat—better than takeout!

Discover how to make the creamiest vegan pumpkin oatmeal with simple ingredients and easy steps. This fiber-packed, cozy fall breakfast will keep you full and satisfied all morning long.

Discover how to make perfectly smooth, creamy blended chocolate chia pudding that dispels the usual gritty texture. This easy, healthy recipe uses just five ingredients and can be ready in minutes. Enjoy it as a nutritious breakfast, snack, or dessert topped with your favorite fresh fruits and nuts.