How to Go Vegan in 2024: A Beginner’s Guide + 10 Practical Tips

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Thinking about going vegan but not sure where to start? This comprehensive, beginner-friendly guide provides 10 practical, dietitian-reviewed tips to make your transition smooth, delicious, and sustainable. Learn how to veganize your favorite meals, build a healthy routine, navigate social situations, and ensure you’re getting all the nutrients you need.

Easy Vegan Fluffernutter Cookies (Perfectly Soft & Gooey)

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Discover the secret to perfectly soft, chewy, and gooey Vegan Fluffernutter Cookies. This ultimate guide goes beyond the recipe, sharing expert tips, troubleshooting common issues, and explaining the science behind each delicious bite. Get ready to bake the best peanut butter and marshmallow cookies of your life!

The Foolproof Vegan No-Bake Cookie Recipe

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Finally, a foolproof recipe for classic vegan no-bake cookies that addresses the most common issue: getting them to set perfectly. Discover the simple science behind the crucial 60-second boil and why your choice of peanut butter matters. This is the only no-bake cookie recipe you’ll ever need.

The Ultimate One-Bowl Vegan Chocolate Cookies (Fudgy & Chewy)

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Craving the ultimate vegan chocolate cookie? This is the one. Fudgy, chewy, and intensely chocolatey, these brownie-like cookies come together in one bowl in just 20 minutes. No chilling, no complicated steps—just pure chocolate bliss. Find out the secrets to achieving the perfect texture, plus troubleshooting tips and fun variations to make this recipe your go-to dessert.

Easy Vegan Drunken Noodles (Pad Kee Mao) in 30 Minutes

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Craving the bold, spicy, and savory flavors of authentic Thai Drunken Noodles but need a 100% plant-based version? This easy 30-minute Vegan Pad Kee Mao recipe is your answer. We’ll show you how to build restaurant-quality flavor with the perfect bouncy, wide rice noodles, fragrant Thai basil, and a mouthwatering umami-packed sauce.

The Ultimate Crispy Gochujang Tofu (Spicy, Sweet & Savory)

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Discover the secret to making incredibly crispy, spicy, and savory Gochujang Tofu. This recipe breaks down the science of perfectly baked tofu and shows you how to create a balanced, addictive Korean-inspired chili sauce that will elevate your weeknight meals. Perfect for rice bowls, tacos, stir-fries, and more.

The Ultimate Vegan Lavender Lemon Bars (With a Foolproof Filling!)

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Say goodbye to runny fillings and hello to perfectly set, delicious vegan Lavender Lemon Bars! This ultimate guide not only gives you a foolproof recipe but also explains the simple science to get it right every time. Featuring a buttery shortbread crust and a bright, floral-infused lemon curd, these egg-free and dairy-free bars are the perfect elegant treat for any occasion.