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Air fryer sweet potatoes get a flavorful twist with sweet maple and a kick of cayenne. Crispy outside, tender inside – the ultimate easy vegan side that pairs with everything from salads to mains.

This foolproof vegan butternut squash soup is a fall essential—rich, creamy, and packed with nutrients. Roast the squash whole, blend with aromatics and spices, and enjoy a cozy bowl without the hassle of chopping. Ideal for beginners and busy weeknights.

Warm up with this nourishing vegan potato leek soup. It’s hearty, creamy, and made with simple ingredients for easy cozy meals at home.

This quick vegan chana masala is a flavorful, protein-packed dish that’s easy to make at home. Simmer chickpeas in a warm spice blend and finish with a cooling yogurt raita to create an indulgent yet healthy meal everyone will love.

Craving a comforting, hearty soup that’s quick to make and full of plant-based goodness? This Italian-inspired chickpea soup delivers creamy texture and bold flavors using pantry staples. It’s vegan, gluten-free adaptable, and ideal for busy weeknights.

Craving Thai takeout but want a healthier, vegan twist? This easy Pad Thai comes together in just 30 minutes using pantry staples. Crispy tofu, tangy sauce, and vibrant veggies make it a family favorite.

This hearty vegan coconut curry lentil soup combines everyday ingredients into a flavorful, protein-rich meal that’s ready in under an hour. Ideal for meal prep and family dinners, it delivers comfort without the fuss.

This vegan tofu curry combines crispy pan-fried tofu with a creamy yellow curry sauce and frozen peas, all in one pan for an effortless 30-minute dinner served over rice.

These vegan spicy potato tacos capture the essence of Taco Bell’s fan-favorite with crispy baked potatoes, smoky seasonings, and fresh toppings. Simple, delicious, and customizable for any meal.